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Planning Ahead Tip

Pippin Hill Pro Tip!

We love being party HQ’s for special celebrations, but we do not permit celebratory bachelorette, birthday or anniversary décor. This includes sashes, tiaras, inflatables, etc.

Book an event at Pippin Hill

Private Events

We host cocktail receptions and dinners for parties of 25 or more. Events take place in the Reserve Room or The Granary. Please inquire about availability and pricing. Private Event Director: 434-202-8063 or events@pippinhillfarm.com


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Calendar

Upcoming Events at Pippin Hill
Jul 12

Live Music on the Hill: Lora Kelley

Sunday, July 12th, 1-4 PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to sip on a glass of wine and enjoy beautiful views while listening to local artist Lora Kelley!

Jul 15

Global Series: South of the Vines Cooking Class

Wednesday, July 15th, 6-9 PM

Our Kitchen Garden is bursting with tomatoes, chiles, garlic – the perfect fresh ingredients for adding zing and zest to Latin American cuisine. We’ll pull out the mortar and pestle for a simple yet flavor-packed Tomatillo Salsa Verde that will be your new go-to for a little summer spice. Chef Ian will teach you his recipe for Empanadas de Carne starting with handmade dough stuffed with hearty beef and potato filling. Also on the evening’s syllabus is a classic Chimichurri made with heapings of just-picked parsley and oregano.

For the safety of our team and guests, all summer cooking classes will be limited to 12 participants. Modifications to the class structure will be made to ensure the safety and social distancing of all guests.

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Jul 19

Live Music on the Hill: Randy Johnston

Sunday, July 19th, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to sip on a glass of wine and enjoy beautiful views while listening to guitarist Randy Johnston!

Jul 22

Global & Reserve Series Class: Cooking with Umami

Wednesday, July 22nd, 6-9PM

Our basic tastes include sweetness, sourness, saltiness and bitterness. The fifth, lesser-known flavor, happens to be Chef Ian’s favorite. In this class, we explore cooking with umami-rich ingredients like soy sauce, dashi stock, mushrooms, and fermented foods. We’ll prepare some traditional Japanese recipes and also learn how to apply Umami to your everyday home cooking. You’ll be surprised how versatile Chef Ian’s Dashi recipe is and how it shows up in creative ways on our food and wine pairing menus!

For the safety of our team and guests, all summer cooking classes will be limited to 12 participants. Modifications to the class structure will be made to ensure the safety and social distancing of all guests.

Purchase Tickets ›

Jul 26

Live Music on the Hill: Max Mandu

Sunday, July 26th, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to enjoy a glass of wine with beautiful views while listening to Charlottesville-based singer-songwriter Max Mandu!

Aug 02

Live Music on the Hill: Lora Kelley

Sunday, August 2nd, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to enjoy a glass of wine with beautiful views while listening to local artist Lora Kelley.

Aug 09

Live Music on the Hill: Beleza

Sunday, August 9th, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to enjoy a glass of wine with beautiful views while listening to the Brazilian & Latin Jazz, Samba, Bossa Nova, & Soul melodies of Beleza Music!

Aug 12

Global Series: Flavors of Thailand Cooking Class

Wednesday, August 12th, 6-9PM

Join us on an exotic journey (sans the 13-hour flight) as we explore the unique flavors of Thailand with a special focus on Lemongrass. It’s a versatile herb that imparts bright flavor into any meal. Don’t be daunted by this stalky plant! Once you learn how to break it down, this deep citrusy herb will be the secret ingredient to your marinades, curries, and stir-fries.

For the safety of our team and guests, all summer cooking classes will be limited to 12 participants. Modifications to the class structure will be made to ensure the safety and social distancing of all guests.

Purchase Tickets ›

Aug 16

Live Music on the Hill: Tom Harbeck

Sunday, August 16th, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to enjoy a glass of wine with beautiful views while listening to local guitarist Tom Harbeck.

Aug 19

Reserve Series Class: Sous Vide 101

Wednesday, August 19th, 6-9PM

The Sous Vide used to be a technique reserved for chefs and fancy kitchens, but circulator cooking has quickly become popular among home chefs – and is actually quite simple once you get the hang of it. This method is essentially any kind of cooking in a temperature-controlled water bath. Chef Ian recommends the Anova Precision Cooker Nano, and we have the option for you to purchase this with your class to take home. We’ll explore different recipes with proteins and vegetables from our Kitchen Garden and provide you with the tools and skills to master sous vide cooking at home.

For the safety of our team and guests, all summer cooking classes will be limited to 12 participants. Modifications to the class structure will be made to ensure the safety and social distancing of all guests.

Purchase Tickets ›

Aug 30

Live Music on the Hill: Jacob Paul Allen

Sunday, August 30th, 1-4PM

Each Sunday, Pippin Hill features live music from local artists. Join us this Sunday to enjoy a glass of wine with beautiful views while listening to local Americana singer/songwriter Jacob Paul Allen.


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