Talent attracts talent – that’s our secret at Pippin Hill Farm & Vineyards. Just as a sommelier can sniff out the subtlest hints of this-or-that in a vintage, we have a knack for spotting talent. First and foremost, we’re looking for personality and passion for hospitality and service. Skill and experience are great too, but don’t bother if you don’t show up with the first two.
Check back frequently, we keep our postings up to date. If you think you’ve got what it takes to be part of the dynamic Pippin Hill team, we’d love to hear from you.
Do you have a flair for all things flaky, fried or a flambé? Join our artisan culinary team as a line cook in our kitchen.
Pippin Hill Farm & Vineyards is an award-winning winery and event venue featuring distinctive wines and farm-to-table cuisine in the foothills of the Blue Ridge Mountains.
We are seeking experienced line and prep cooks to join our talented culinary team.
To apply, please submit a resume with availability.
Are you a people person with a passion for service and culinary experience? Join our artisan culinary team as server on our Private Events or Tasting Room teams.
Event Server or Tasting Room Server
Event and Tasting Room sever positions are part-time with flexible hours. A professional, courteous disposition is required to interact with guests, staff, and vendors and applicants must have an aptitude for genuine customer service.