The Bin 21 2017 is now available in our Tasting Room!
Our Port is rich with balanced sweetness featuring dark cacao, black cherry, clove, and toffee characteristics that come from the interaction of the oak and the brandy used for fortification. The 2017 vintage Bin 21 is easily the perfect wine for sitting by the fire on a cold winter’s night.
Chef Ian recommends pairing this versatile dessert wine with cigars, chocolate, or even cheese!
Eager to try it?