July’s meal from the Pippin Hill Farm & Vineyards Cooking School is a delicious Braised Meal for two. Pippin Hill’s Executive Chef has three perfect recipes to complete a wonderful date-night meal. The main portion of this meal will be Braised Lamb Shank. Serve with our Braised Bean Recipe and Salsa Verde to round out the dish!
Pair this meal with Pippin Hill Meritage or Chardonnay Reserve
Getting Schooled in the Kitchen?
From making homemade pasta to seasoning soups, we’ll butter up your culinary IQ at Pippin Hill Cooking School. It’s a deliciously fun way to spend an evening; great for groups, date nights, bridal parties, or girls’ night out. On July 12th, we are offering an evening lesson on Sangria & Ceviche. Classes sell out fast, so reserve a spot today. We hope to see you soon!