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Planning Ahead Tip

Sunday S’mores

Join us this winter for complimentary s’mores + hot chocolate around the fire-pit from 1-4 pm at Pippin Hill beginning January 8. We also have live music on the Veranda every Sunday.

Book an event at Pippin Hill

Private Events

We host cocktail receptions and dinners for parties of 25 or more. Events take place in the Reserve Room or The Granary, and begin at 5:30pm. Please inquire about availability and pricing.
Private Event Director: 434-202-8063 or events@pippinhillfarm.com


Or, Inquire Online

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Calendar

Upcoming Events at Pippin Hill
Mar 23

Thursday Night Dinner

Thursday, March 23rd, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.

Mar 26

Live Music- Sue Harlow

Sunday, March 26th, 2-5pm

Enjoy live music on the hill Every Sunday. This week’s performer is Sue Harlow

Mar 30

Thursday Night Dinner

Thursday, March 30th, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.

Apr 02

Live Music- Colin & Caroline

Sunday, April 2nd, 2-5pm

Enjoy live music on the hill Every Sunday. This week’s performer is Colin & Caroline

Apr 09

Live Music- 2 Wishes

Sunday, April 9th, 2-5pm

Enjoy live music on the hill Every Sunday. This week’s performer is 2 Wishes

Apr 19

Brunching with Bill

Wednesday, April 19th, 6-9pm

Easter eggs leftover that you don’t know what to do with? Join the Pippin Hill culinary team, led by Chef Bill Scatena, in our kitchen to learn new techniques that will help you make the perfect brunch at home. From the basics, like how to poach an egg, to the more complex hollandaise sauce, you’ll be making instagram-worthy eggs benedict in no time! The class includes a hands on cooking demo, a brunch inspired dinner, and 2 glasses of wine.

Purchase Tickets ›

Apr 20

Thursday Night Dinner

Thursday, April 20th, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.

May 18

Thursday Night Dinner

Thursday, May 18th, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.

May 24

Garden to Table Cooking Class

Wednesday, May 14th, 6-9pm

Come take advantage of our overflowing gardens at this month’s Garden to Table cooking class. Join the Pippin Hill culinary team, led by Chef Bill Scatena, in our kitchen to learn his favorite things to do with fresh Spring produce…and trust us, there’s much more to make than a simple salad! The class includes a garden tour by our on-site horticulturist, Diane, a hands on cooking demo, dinner, and 2 glasses of wine.

Purchase Tickets ›

Jun 14

Shenandoah Summer Cooking Class

Wednesday, June 14th, 6-9pm

Come to our Shenandoah Summer inspired cooking class to learn new recipes sure to impress guests at your next backyard barbeque! Join the Pippin Hill culinary team, led by Chef Bill Scatena, in the kitchen to learn new grilling techniques and fresh summer food combinations. The class includes a hands-on cooking demo, dinner, and two glasses of wine.

Purchase Tickets ›

Jun 22

Thursday Night Dinner

Thursday, June 22nd, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.

Jul 12

Sangria & Ceviche Cooking Class

Wednesday, July 12th, 6-9pm

Cool down in the Pippin Hill Kitchen with our Sangria and Ceviche cooking class. Join the Pippin Hill culinary team, led by Chef Bill Scatena, to learn light summer recipes with a Spanish and Latin American flair. The class includes a hands-on cooking demo, dinner, and two glasses of wine.

Purchase Tickets ›

Jul 20

Thursday Night Dinner

Thursday, July 20th, 5:30-9pm

Join us every Thursday evening this winter for our Al Forno at Pippin Hill dinner series featuring Chef Bill Scatena’s favorites from the wood-burning oven.

Click “Purchase Tickets” button to make your reservation.


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