Our signature vineyard-to-table cuisine is based on the natural link to our vineyard. Looking as a model to the historic European wineries and wine growing regions, there is an intrinsic link and original "locavore" focus where virtually all food is produced and consumed locally. Our food is designed to complement our wines and provide the natural linkage between food and wine.

Our cuisine and menu offerings are seasonal and reflect the availability of our Farm Partners' agricultural products.

Artisan Catering

Pippin Hill's Artisan Catering is dedicated to producing innovative and inspiring dishes with only the freshest local and sustainable ingredients. Let our professional catering managers help you customize your menu to your exact specifications.